Christmas without almonds is unthinkable. They undoubtedly belong to the holiday. That sweet, slightly buttery flavor that we love most in crisps is incredibly delicious and you can taste it in your cup of tea. And in the combination with coconut and fine green tea, this will become your favorite ball drink.
Ingredients: China Sencha green tea, coconut flakes (25%), slivered almond (1.7%), almond pieces.
Preparation:
- Boil for 2 min.
- The water should be at a temperature of 90 ° C.
- For one cup - 1 teaspoon of tea.