This carefully formulated herbal tea is suitable for people suffering from diabetes or with unstable blood sugar levels. It contains selected herbs with traditionally used properties to support carbohydrate metabolism, improve insulin sensitivity, and provide overall body tonicity.
Ingredients: Nettle leaf, Elderflower, Fennel seed, Dandelion stalk, Flaxseed, Birch leaf, Sage, Licorice root, Rose flower
Preparation: 1 tsp per 200 ml boiling water, steeped for 8-10 min. Up to 3 times a day
*Herbal teas are not medicinal products and should not be used as a substitute for medical treatment. They can be beneficial as a complement to a healthy lifestyle and may help alleviate certain symptoms, but should not be relied upon solely for serious health problems.