Japanese sencha type, grown in Chinese tea gardens with a soft yellow color.
Contents: Sencha green tea.
Method of preparation:
• amount of tea: 1 tsp (about 5 g)
• amount of water: 250 ml.
• t˚ of the water: 70-80°С
• brewing time: 1-2 min.
• infusion: The tea can be infused up to 3-4 times.
Storage: In a dark and dry place, away from odors.
Country of origin: China.
Contents: Sencha green tea.
Method of preparation:
• amount of tea: 1 tsp (about 5 g)
• amount of water: 250 ml.
• t˚ of the water: 70-80°С
• brewing time: 1-2 min.
• infusion: The tea can be infused up to 3-4 times.
Storage: In a dark and dry place, away from odors.
Country of origin: China.