Matcha green tea 'Ceremony' in a metal box
It comes from China, but it is produced in the Japanese style, ground with a stone mill and meets the highest requirements for this type of tea. Its taste is soft, fresh and colorful. It is of premium quality, characteristic of the tea intended for the Japanese tea ceremony.
Ingredients: Matcha green tea powder, China.
Preparation: 1 gr. matcha - one measuring spoon is poured into the bowl. It is poured with water - 70-80 ml. with a temperature of 70 °C and beat with a bamboo whisk until a thick foam is obtained. The more foam, the more energizing the drink.
Its weight: 40g.
Country of import: Germany