Chocolate tea is a delight for the senses, without unnecessary calories. It has a wonderful taste of raw chocolate and caramel.
Ingredients: pieces of raw cocoa, pieces of caramel (condensed sweetened skimmed milk, sugar, glucose syrup, butter).
Preparation:
- Steam for 12-15 minutes.
- The water should be at a temperature of 100 ° C.
- For one glass - 18 g.