Carefully produced green tea with high production quality, traditionally ground in stone mills
Ingredients: Matcha green tea powder, Japan, Aichi.
- character Soft, umami, sweet
- Height: 100 - 200
- region: Aichi
- picking: 05
- Degree: 60
- Sheet: Pure green, finely ground, powdered
- cup: Floating, pure green, glowing
Preparation: 1g. matcha - one measuring spoon is poured into the bowl. Pour water - 70-80 ml. with a temperature of 70 °C and beat with a bamboo whisk until a thick foam is obtained. The more foam, the more energizing the drink.
Its weight: 30g.
Country of import: Germany